Wholesale Pure Ghee Supplier in Chennai – Ungal AJR

Our heritage and tradition infuse every spoonful of AJR Pure Ghee, preserving the authentic flavors that have delighted generations.


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Wholesale Pure Ghee Supplier in Chennai &
Tamil Nadu – AJR Ghee India




100% pure FSSAI certified cow and buffalo ghee icon

100% Pure & Natural

100% Pure Cow & Buffalo Ghee Made using traditional methods from high-quality milk. FSSAI, ISO certified with rich aroma, golden color, and 99.8% purity.





100% pure FSSAI certified cow and buffalo ghee icon

Best Prices for Bulk

Best Wholesale Ghee Prices in India 500 ml, 1L, 5L, 15L bulk packs – Competitive pricing for retailers, hotels, exporters.





Reliable pan-India ghee delivery service icon

Reliable Service

Pan-India Delivery from Tamil Nadu to across India. On time delivery, quality assurance, and Dedicated bulk buyer support.

Our Products

AJR 100ml pure cow ghee bottle wholesale Chennai

100 ML Fresh Cow Ghee Bottle

AJR 200ml pure cow ghee bottle bulk supplier Tamil Nadu

200 ML Fresh Cow Ghee Bottle

AJR 500ml pure cow ghee bottle wholesale price Chennai

500 ML Fresh Cow Ghee Bottle

AJR 1 litre pure cow ghee bottle bulk order Chennai

1L Fresh Cow Ghee Bottle

AJR 5 litre cow ghee tin wholesale supplier hotels restaurants Chennai

5L Tin Fresh Cow Ghee Bottle

AJR 15 litre cow ghee tin bulk supply caterers sweet shops Tamil Nadu

15L Tin Fresh Cow Ghee Bottle


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AJR Ghee India wholesale ghee supply unit Chennai Tamil Nadu

Best Natural Ghee Supplier for Commercial Use in Chennai

Best Natural Ghee Supplier for Commercial Use in Chennai – AJR Ghee India is your premier destination for bulk pure cow and buffalo ghee tailored for hotels, restaurants, catering services, sweet shops, and food processing units across Tamil Nadu. 


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How AJR Makes Pure Ghee – Traditional Bilona Process

Discover our authentic 8-step bilona method that transforms fresh A2 cow milk into 100% pure wholesale ghee preferred by Chennai restaurants, sweet shops, and exporters. This traditional process ensures golden texture, rich aroma, and maximum nutrition retention.




Fresh A2 Cow Milk Collection

Sourced daily from grass-fed desi cows in Tamil Nadu farms—no hormones, only natural fodder for superior milk quality.





Slow Boiling

Milk gently boiled in copper vessels to pasteurize while preserving natural sugars and proteins.





Natural Curd Setting

Cooled milk fermented overnight with live curd culture in earthen pots—develops tangy flavor base.





Bilona Hand Churning

Core step: Thick curd churned clockwise/counterclockwise using traditional wooden bilona churner. Yields pure white butter (makkhan) floating atop buttermilk.





Butter Separation

Fresh makhan hand-collected, rinsed with chilled water to remove all buttermilk traces—ensures longest shelf life.





Slow Fire Clarificatio

Butter heated on low wood fire in heavy iron kadhais. Water evaporates gradually; milk solids settle as flavorful browned sediment.





Golden Ghee Extraction

Clear golden liquid carefully skimmed when aroma peaks—99.8% pure milk fat with signature grainy texture.





Hand Filtration & Packaging

Strained through muslin cloth into sterile jars/tins. FSSAI/ tested, ready for 1L-15kg wholesale dispatch.


AJR Ghee India wholesale ghee manufacturing facility Chennai Tamil Nadu

About AJR Ghee India – Premier Wholesale Ghee Supplier

Established in Chennai, Tamil Nadu, AJR Ghee India leads as Chennai’s most trusted wholesale pure ghee manufacturer and supplier for commercial buyers—restaurants, sweet shops, hotels, caterers, and food exporters across India. 

Our Story & Expertise

Wholesale pure cow ghee supplier in Chennai — AJR Ghee India bulk supply

Frequently Asked Questions on Cow Ghee Products


What is the minimum order quantity for wholesale ghee from AJR?




100 liters (mix 1L/5L/15L tins). Perfect for restaurants, sweet shops starting bulk purchasing. Volume discounts apply from 500L+ orders with same-day dispatch. 


Yes, both A2 cow ghee (preferred for sweets, Ayurvedic) and rich buffalo ghee (ideal for restaurant cooking). Traditional bilona method ensures 99.8% purity—FSSAI/Agmark certified for both varieties. 



Chennai: 4-6 hours | Coimbatore/Madurai: 24 hours | Pan-India: 2-4 days. Cold-chain logistics from Srīperumbūdūr warehouse ensure fresh delivery even in summer. 


Traditional bilona process (hand-churned from curd) vs cream-separator method. Results in grainy texture, nutty aroma, higher nutrition vs smooth/bland factory ghee. Commercial buyers notice better cooking performance. 


Yes, FSSAI License 12420054000123, Agmark Grade A1. Every batch lab-tested for milk fat (min 99.8%), moisture (<0.5%), no additives. Full compliance for hotels/restaurants/sweet shops. 


A2 desi cow ghee available, organic certification pending (NPOP). HALAL certified for Middle East exports (UAE, Saudi). Export packaging meets international standards—contact for bulk container pricing. 


18 months natural shelf life for cow ghee, 12 months for buffalo ghee in original sealed tins/jars. No preservatives needed due to bilona method’s low moisture content. Store below 25°C. 


3 simple tests

  1. Weight test – Pure ghee weighs heavier than adulterated 
  2. Taste test – Grainy texture, nutty flavor (not oily) 
  3. QR code on every pack links to batch certificate
  4. Free sample available for first-time commercial buyers. 

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